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Tuesday, 28 April 2015
TOTAL TIME: PREP 25 mins COOK 45 minsIngredients -1¼kg lean beef mince1 onion, finely chopped140g breadcrumbs100g mature cheddar, gratedsmall bunch parsley, chopped1 tbsp Worcestershire sauce1 egg,...
Tuesday, 28 April 2015
TOTAL TIME: PREP 20 mins COOK 10 minsIngredients -zest and juice 1 lemon4 tbsp olive oil12 sardines, cleaned, gutted and heads cut off (ask your fishmonger to do this)small bunch dill, finely choppedsmall...
Tuesday, 28 April 2015
TOTAL TIME: PREP 30 mins COOK 15 minsIngredients -1 salmon fillet, skin on is essential, weighing about 500g/1lb 2ozFor the marinade4 garlic clovesbunch coriander, roughly chopped, plus extra to serve½...
Monday, 27 April 2015
TOTAL TIME: PREP 20 mins COOK 8 minsIngredients -4 duck breasts, skinless if you can find them (but skin-on is fine)1 red chilli, finely choppedsmall piece ginger, grated1 garlic clove, crushed1 tbsp soy...
Monday, 27 April 2015
TOTAL TIME: PREP 30 mins COOK 6 hrsIngredients -about a 5kg/ 11 lb piece of beef brisket500 ml/ 18 fl oz beef stockFor the barbecue sauce1 tbsp sunflower oil1 small onion, finely chopped3 garlic cloves,...
Monday, 27 April 2015
TOTAL TIME: PREP 20 mins COOK 20 minsIngredients -2 whole farmed sea bream, sea bass or other sustainably caught medium-size white fish, about 500g each, scaled and gutted (ask your fishmonger to do this...
Monday, 27 April 2015
TOTAL TIME: PREP 15 mins COOK 30 minsIngredients -8 medium sweet potatoes4 tsp olive oil4 tbsp Greek yogurt1 spring onion, slicedDirections -Rub each potato with a little oil and salt, then wrap in a double...
Thursday, 23 April 2015
TOTAL TIME: PREP 30 mins COOK 1 hr, 20 minsIngredients -For the fritters1 cauliflower - you need 350g/12oz100 g/ 4 oz plain flour4 eggs, beaten100 g/ 4 oz feta cheese, roughly crumbled into small chunks125g...
Thursday, 23 April 2015
TOTAL TIME: PREP 20 mins COOK 55 minsIngredients -1 tsp turmeric powder2 tsp coriander seeds2 tsp mustard seeds1 tbsp ground cumin seeds1 tsp ground fenugreek½ tsp black peppercornsjuice 2 lemons5...
Thursday, 23 April 2015
TOTAL TIME: PREP 15 mins COOK 30 mins - 35 mins Ingredients -8 pork sausages100ml balsamic vinegar100g soft dark brown sugar1 tbsp cumin seed140g mixed dried vine fruit, such as currants, raisins and sultanas1...
Thursday, 23 April 2015
TOTAL TIME: PREP 10 mins COOK 30 mins - 35 minsIngredients -1 leg of lamb, about 2kg/4lb 8oz, butterflied2 tbsp rapeseed oil2 tsp caraway seeds, crushed1 tbsp chopped thyme leaf1 large bunch parsley, choppedDirections...
Wednesday, 22 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 minsIngredients -500g/1lb 2oz fusilli lunghi or other pasta of your choicesalt, to taste250g/9oz cherry tomatoes6 anchovy fillets25g/1oz sultanas2 garlic...
Wednesday, 22 April 2015
TOTAL TIME: PREP 30 mins to 1 hour COOK No cooking requiredIngredients -300g/10½oz ‘00’ flour (pasta flour), plus extra for dusting2 tbsp olive oil3 large free-range eggs1 tsp fine sea...
Wednesday, 22 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 minsIngredients -1-2 skinless chicken breasts, depending on size1 tbsp olive oil, plus extra for rubbing2 garlic cloves, finely choppedpinch chilli flakes1...
Wednesday, 22 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 mins Ingredients -200g/7oz linguine1 fennel bulb1 banana shallot2 tbsp olive oil15 basil leaves100g/3½oz feta cheeseDirections -Cook the pasta in...
Tuesday, 21 April 2015
TOTAL TIME: PREP 30 mins to 1 hour COOK 10 to 30 minsIngredients -1kg/2lb 4oz small very fresh clams (ideally English surf clams but otherwise palourdes)1 tsp flaked sea salt, plus extra to season1 large...
Tuesday, 21 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 30 mins to 1 hourIngredients -2 sea bass or sea bream fillets (each around 200g/7oz), scales removed but skin on1 tsp flaked sea salt, plus extra to season¼...
Tuesday, 21 April 2015
TOTAL TIME: PREP 1-2 hours COOK Over 2 hoursIngredients -225g/8oz dried marrowfat peas1 tsp bicarbonate of soda75g/3oz butter4 fillets sea bream, pin boned3 free-range eggs, yolks and whites separated75g/3oz...
Tuesday, 21 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 minsIngredients -olive oil, for fryingknob of butter1 bulb fennel, finely chopped, fronds reserved for garnish1 bunch spring onions, chopped1 tsp paprika6...
Monday, 20 April 2015
TOTAL TIME: PREP Less than 30 mins COOK 10 to 30 minsIngredients -4 haddock fillets, about 150g/5½ oz each4 tbsp chopped fresh coriander1 red chilli, chopped1 shallot, thinly sliced1 lime, sliced,...
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