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Tuesday, 27 February 2018
Ingredients
½ small red onion, thinly sliced
2 large ripe tomatoes, roughly chopped
½ cucumber, deseeded and roughly chopped
100g/3½oz reduced fat feta cheese, drained and cut...
Tuesday, 27 February 2018
Ingredients
For the sauce
400g tin chopped tomatoes
1 tsp dried mixed herbs, plus extra for topping
2 pinches caster sugar
1 garlic clove
200g/7oz mozzarella (or any other cheese), torn into pieces,...
Tuesday, 27 February 2018
Ingredients
2 medium-large ripe tomatoes, quartered
1 orange or yellow pepper, deseeded and cut into 2cm chunks
low-calorie cooking oil spray
75g/2½oz bulgur wheat
20g/¾oz pine nuts
1...
Tuesday, 27 February 2018
Ingredients
1 tbsp oil
900g/2lb beef mince
2 onions, chopped
4 sticks celery, diced
50g/1¾oz plain flour
300ml/½ pint beef stock
2 tbsp Worcestershire sauce
2 tbsp light muscovado...
Tuesday, 27 February 2018
Ingredients
For the pastry
175g/6oz plain flour
½ tsp salt
45g/1½oz butter, diced
50g/1¾oz lard, diced
For the pie
1.5kg/3lb 5oz whole chicken
2 onions, finely chopped
1 bay...
Monday, 26 February 2018
Ingredients
700ml chicken stock
3 garlic cloves, halved
4 tbsp soy sauce
1 tsp Worcestershire sauce
thumb-sized piece of ginger
½ tsp Chinese five spice
pinch of chilli powder
1...
Monday, 26 February 2018
Ingredients
1 mugful mixed dried fruit (about 225g)
or juice (about 110ml)
300g dark chocolate
(70% cocoa solids)
½ pack butter
3 tbsp golden syrup
13...
Monday, 26 February 2018
Ingredients
175g unsalted butter, softened, plus extra for greasing
175g golden caster sugar
3 large eggs
50g cocoa powder
100g self-raising flour (or same quantity plain flour with 1 tsp...
Monday, 26 February 2018
Ingredients
5 small potatoes
1 onion halved and sliced
2 garlic cloves,roughly chopped
½ tsp dried oregano
2 tbsp olive oil
½ lemon
2 large tomatoes
2 fresh skinless pollock fillets...
Monday, 26 February 2018
Ingredients
For the base
100g butter melted, plus extra for tin
250g ginger nuts
100g stem ginger in syrup, drained and chopped
1 tsp ground cinnamon
1 tsp ground ginger
For...
Monday, 26 February 2018
Ingredients
50g butter melted, plus extra for the tin
200g chocolate digestives
750g (3 tubs) cream cheese
300g caramel sauce
1 tsp vanilla extract
150g golden caster sugar
2 tbsp plain...
Sunday, 25 February 2018
IngredientsFor the butternut squash tagine2 tbsp olive oil1 onion, peeled, finely chopped2 garlic cloves, peeled, finely chopped½ tsp cayenne pepper1 tsp ground ginger1 tsp ground coriander2 tsp...
Sunday, 25 February 2018
IngredientsFor the pastry225g/8oz plain flour175g/6oz butter45g/1¾oz icing sugar1 large free-range egg, beatenFor the lemon filling6 lemons, zest and juice65g/2¼oz cornflour250g/9oz caster...
Thursday, 22 February 2018
Ingredients350g Greek-style yoghurt1 clove garlic, crushed to a paste with saltsea salt and black pepper2 tsp white wine vinegar4 free-range eggs (organic, if possible)1 tsp mild chilli flakes100g butter1...
Thursday, 22 February 2018
Ingredients500g pork neck6 tbsp honeycoriander leaves, to serverice and steamed greens, to serve For the marinade4 tbsp fermented red bean curd3 tbsp light soy sauce5 tbsp shaoxing wine3 tbsp yellow bean...
Thursday, 22 February 2018
Ingredients200g jasmine rice1 kg slab of belly pork, rinsedlarge knob fresh ginger, peeled and julienned2.5 litres cold watersea salt and pepper2 tbsp soy sauce2 hard-boiled eggs, halved or quartered2...
Thursday, 22 February 2018
Ingredients3 fresh long green chillies, seeds removed, finely diced3cm knob of ginger, finely chopped½ bunch coriander, leaves picked, stems finely choppedpinch of sea salt½ tsp castor sugar2...
Thursday, 22 February 2018
Ingredients1 stalk celery, finely diced3 spring onions, finely sliced1 cup whole-egg mayonnaise1 cup sour cream2 cups shredded iceberg lettuce24 large cooked prawns, peeled, with tails on1 cup mixed cherry...
Thursday, 22 February 2018
Ingredients750g lamb shoulder, minced1 onion, grated1 tbsp ground cumin2 tsp ground cinnamon1 tsp salt½ tsp ground pepper1 egg, beaten2 tbsp olive oil3 medium-large zucchinifresh coriander leaves...
Tuesday, 21 November 2017
Ingredients100g dried sour cherries4 tbsp sloe gin or port2 tbsp cherry jam200g marzipan1 egg2 tbsp demerara sugar250ml milk2 tbsp plain yogurt1 tsp easy bake yeast1 tbsp golden caster sugar1 large egg500g...
Monday, 27 July 2026 - 9:40
After years dominated by hyper-saturated trend cycles and sleek, ultra-smooth minimalism, fashion has...
Monday, 20 July 2026 - 9:35
The era of hyper-rigid seasonal dress codes has quietly dissolved. Where personal style once demanded...
Monday, 08 June 2026 - 18:35
There was a time when sleek, unadorned surfaces and flat printed graphics defined what it meant to be...
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