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Thursday, 23 February 2017
Ingredients1 tbsp vegetable oilbunch spring onionssmall bunch coriander, stalks finely chopped, leaves picked400g pork tenderloin, sliced4 tbsp Thai red curry paste4 tbsp peanut butter1 tbsp soft brown...
Thursday, 23 February 2017
Ingredients100g basmati rice, long grain rice or brown rice1 small red pepper, deseeded and finely chopped½ cucumber, deseeded and finely chopped1 large carrot6 dried apricot, chopped2 tbsp toasted...
Wednesday, 22 February 2017
ingredients4 skinless chicken breasts100g wild garlic butter, softened (see recipe in Goes well with)50g plain flour, well seasoned3 large egg125g panko or coarse dried breadcrumbssunflower oilmixed leaves,...
Wednesday, 22 February 2017
Ingredients300g white chocolate9 strawberriessome crushed biscuits and meringuesfreeze-dried strawberryPrep: 10 MINSCook: 2 MINSMethod1)Use baking parchment to line a baking tray, and a second tray or...
Wednesday, 22 February 2017
Ingredients200g unsalted butter, at room temperature85g light muscovado sugar85g golden caster sugar1 egg225g self-raising flour50g plain chocolate, 50-70% cocoa, roughly chopped50g white chocolate, roughly...
Wednesday, 22 February 2017
Ingredients30cm/12in bought pizza base6 rounded tbsp tomato sauce from a jar (we used Loyd Grossman's Tomato and Chilli)175g washed spinachabout a third or a 290g jar of antipasti mushrooms50g (or vegetarian...
Wednesday, 22 February 2017
Ingredients50g Parmesan1 tbsp curry powder (we used Schwartz Mild Curry Powder)4 lamb cutlet1 tbsp olive oiltomato chutney, to servePrep: 5 MINSCook: 10 MINSMethod1)Heat oven to 200C/fan 180C/gas 6. Mix...
Wednesday, 22 February 2017
Ingredients8 red onion100g caster sugar100ml vinegardash grenadine syrupPrep: 20 MINSCook: 25 MINSMethod1)Place the onions and sugar in a saucepan, cover and cook over medium heat until soft, about 10...
Wednesday, 22 February 2017
Ingredients400g can cherry tomatoes1 tsp golden caster sugara few drops Tabasco sauce2 eggs½ fat green chilli, thinly sliced (optional)small knob of butter1 small ripe avocado4 thick slices cornbread...
Wednesday, 22 February 2017
Ingredientsvegetable or sunflower oil for deep frying300g plain flour1 tbsp icing sugar, plus extra for dusting2 tsp baking powder275ml milk2 eggsPrep: 10 MINSCook: 20 MINSMethod1)Pour enough oil into...
Wednesday, 22 February 2017
Ingredients2 Cos lettuce2 large ripe avocado400g can palm heart, drained140g wedge blue cheese, such as Danish blue or stiltonhandful toasted pine nuts100ml/3½ fl oz extra-virgin olive oil2 tbsp...
Wednesday, 22 February 2017
Ingredients225g self-raising flour1 tsp bicarbonate of soda1 tbsp ground ginger1 tsp ground cinnamon1 tsp ground mixed spice115g butter115g dark muscovado sugar115g black treacle115g golden syrup250ml...
Wednesday, 22 February 2017
Ingredientspart-boned and rolled leg or shoulder of hogget (shoulder will weigh about 1½ kg/3lb 5oz; leg will weigh about 2kg/4lb 8oz)1 tbsp olive oilsmall bunch of rosemary3 garlic cloves, thinly...
Wednesday, 22 February 2017
Ingredients200g baby spinach85g low-fat soft cheese2 x 140g/5oz pieces skinless haddock1 large tomato2 tbsp grated ParmesanPrep: 5 MINSCook: 25 MINSMethod1)Heat oven to 200C/180C fan/gas 6. Pile the...
Tuesday, 21 February 2017
Ingredients140g self-raising flour140g wholemeal flour1 tsp baking powder50g cold butter85g mature cheddar, grated1 egg1 tbsp Marmite2 tbsp Greek or natural yogurt3 tbsp milkPrep: 15 MINS - 20 MINSCook:...
Tuesday, 21 February 2017
Ingredients320g puff pastry sheetmugful of grated cheese (we mixed 60g cheddar with 25g parmesan)flour2 tbsp milktoppings of your choice (optional) - we used poppy seeds, dried oregano and sesame seedsPREP:...
Tuesday, 21 February 2017
Ingredients450g dessert apple50g butter85g light muscovado sugar1 small lemon1 bay leaf100g walnutready in about 30 minutesMethod1)Quarter and core the apples (no need to peel) and cut each quarter in...
Tuesday, 21 February 2017
Ingredients4 medium dessert appleknob of butter200g butter200g golden caster sugar3 large egg140g self-raising flour50g ground almond2 tbsp Somerset Pomona, plus extra to drizzle2 tbsp apricot jam1 tbsp...
Tuesday, 21 February 2017
Ingredients100g ginger1 lemon100g light muscovado sugar1-litre bottle chilled lemonade or sparkling water, to servePREP: 10 MINSMethod1)Put the ginger and lemon in a bowl, pour over 300ml water and blitz...
Tuesday, 21 February 2017
Ingredients50g fat green mild chilli3 large garlic clove5cm piece of fresh root gingera bunch of fresh coriander200g carton of full-fat Greek yogurt2 medium onion8 medium bone-in chicken thighs (total...
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